Ginger Pork, Pickled Cabbage, Tomato and Bacon Miso Soup
Free on SceneLog — log in or create an account to track it.
Overview
Chef Saito will share his knowledge with you, enabling you to cook perfect Ginger Pork at home without fail. He utilizes every part of the cabbage, serving the leaves in a salad and then pickling the core to serve alongside the pork. Tomato and Bacon Miso Soup rounds out this hearty early summer lunch menu.
Comments
Be the first to comment.
Leave a comment
Your email won't be published. Comments are reviewed before they appear.