Salmon Nanbanzuke & Maki-maki
Free on SceneLog — log in or create an account to track it.
Overview
Marc Matsumoto makes a bento with marinated fried-salmon, Maki shares a recipe for rolls made from boiled vegetables wrapped in meat. And we introduce the most popular bento sold in Taipei Station.
Comments
Be the first to comment.
Leave a comment
Your email won't be published. Comments are reviewed before they appear.