The Rich Tradition
Free on SceneLog — log in or create an account to track it.
Overview
The Rich Tradition explores how the customs and traditions of peasant life in Europe have influenced the food people eat and the way it is cooked. It is based on Elisabeth Luard's book European Peasant Cookery.
Top cast
1 season
Season 1
· 14 episodes
Season 1
· 14 episodes
- 1 1. Mull, Scotland
- 2 2. Andalucia, Spain
- 3 3. The Ruthines, Czechoslovakia
- 4 4. Mediterranean seafood
- 5 5. Provence, France
- 6 6. Holland
- 7 7. Sweden
- 8 8. The Slovaks, Czechoslovakia
- 9 9. Black Forest, Germany
- 10 10. Hungary
- 11 11. Friuli, Italy
- 12 12. Cork, Ireland
- 13 13. Lent and Easter
- 14 14. Tangier, Morocco
Comments
Be the first to comment.
Leave a comment
Your email won't be published. Comments are reviewed before they appear.