Abstract (La Riviera Revisited)
Free on SceneLog — log in or create an account to track it.
Overview
In the penultimate programme, Gordon returns to La Riviera - now renamed Abstract - a fine dining restaurant in Inverness. Owned by multi-millionaire Barry Larson and costing £8,000 a week to run, the place boasted top French chef Loic LeFebvre and an impeccably-trained kitchen staff, all of them on a mission to bring sophisticated French cooking to the home of the haggis.
Comments
Be the first to comment.
Leave a comment
Your email won't be published. Comments are reviewed before they appear.