From Pueblo to City
Free on SceneLog — log in or create an account to track it.
Overview
Pati spends a day with one of Oaxaca’s best-known chefs and owner of Casa Oaxaca, Alex Ruiz. Alex takes Pati on a personal journey through his favorite market and family farm, showing her the Oaxaca that he knows and loves. In her kitchen, Pati creates some family friendly recipes inspired by her day with Alex and serves them to her son Juju.
Comments
Be the first to comment.
Leave a comment
Your email won't be published. Comments are reviewed before they appear.