Overview
Alex Beresford Henry Firth and Ian Theasby serve up a plant-based lasagne, a vegan breakfast - including smoky barbecue beans, vegan scrambled eggs and a meat-free alternative to bacon - and salted caramel apple crumble with custard. The duo also try to convince meat-loving weatherman Alex Beresford that their big bosh burger is as good as the meaty ones he loves, and for their snack hacks, they show off their recipes for nut butters
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