K-foodie meets J-foodie
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Overview
Korea's top foodie Sung Si-kyung joins Japan's beloved Yutaka Matsushige on a tasty adventure as they explore culinary gems across Korea and Japan.
Top cast
6 seasons
A Tasty Exchange
2025 · 13 episodes
A Tasty Exchange
2025 · 13 episodes
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1. Matsushige's 13-Year-Long Favorite Restaurant
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2. The Most Expensive Cheesecake in Japan
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3. Tear-Inducing Taste, Legendary Yakiniku
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4. The Best Gourmet Pairings for Fine Drinks, Omakase Yakitori
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5. Mt. Fuji at Dusk and Exquisite Pudding
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6. A Beloved Spot for 40 Years: A Legendary Chinese Restaurant
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7. The Dignity of a 30-Year-Old Legendary Restaurant – Bu-il Charcoal Grilled Ribs
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8. "Addictive Love" – Pyeongyang Cold Noodles
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9. Sweet Recharge Station: A Dessert Tour of Yaksoo Market
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10. Seafood Buffet Right by the Ocean
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11. Young Matsushige's Soul Food
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12. Kal-guksu? Just a Sidekick
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13. The Luxury Brand of Gopchang
The Ultimate Taste-off
2025 · 12 episodes
The Ultimate Taste-off
2025 · 12 episodes
- 1 1. Wild Instincts, Native Chicken Charcoal
- 2 2. Duck Rebellion: Charcoal-Grilled Duck
- 3 3. Tonkotsu ramen with a deep, savory pork smell
- 4 4. Sundae Gukbap by the Minister of Gukbap
- 5 5. Six Decades of Tradition and Taste: Korean-Style Chinese Cuisine
- 6 6. Matzzigae’s All-Time Favorite Yakisoba
- 7 7. Go to the Han River, get your ramen on
- 8 8. The most expensive Mont Blanc in Kyoto
- 9 9. Double Hit Live Squid
- 10 10. Three-course octopus set menu
- 11 11. Father's Unagi Restaurant
- 12 12. Korea's Soul Food, Classic Whole Chicken
The Taste-off Tour
2025 · 13 episodes
The Taste-off Tour
2025 · 13 episodes
- 1 1. 400 Years of Sweet Tradition
- 2 2. No Crime in Tteok's Twist
- 3 3. Red Means Apple, Black Means Tatin
- 4 4. Wednesday Special: Golden Tofu
- 5 5. A Kyoto Mother’s Simmered Mackerel
- 6 6. Clam Soup that Welcomes the Dawn
- 7 7. The Master’s Jingisukan
- 8 8. Home Run! The Flavors of Busan
- 9 9. Heavenly Asahikawa and the Taste of Mom’s Cooking
- 10 10. Busan’s Ganjjajang and Ulmyeon
- 11 11. Actors' Hideout
- 12 12. The Original Taste of Budae-Jjigae
- 13 13. To Melt Into the Kal-guksu
A Tastier Exchange
2025 · 13 episodes
A Tastier Exchange
2025 · 13 episodes
- 1 1. A Night Parfait and a Morning Soup
- 2 2. Ginger Ramen that Keeps Getting Gingerier
- 3 3. Deep Flavor of Jangdan Soybeans Beyond the Civilian Control Line
- 4 4. Chanko Nabe of the Strongest Champion
- 5 5. Korean Culinary Treasure
- 6 6. Busan Taxi Drivers’ Favorite Eateries
- 7 7. The Deep and Rich World of Gamjatang
- 8 8. Seafood Tasting Menu
- 9 9. A Korean Restorative Feast
- 10 10. Chilled Desserts From Korea and Japan
- 11 11. The Pork Soup of a Corporate Tycoon
- 12 12. Traditional Charcoal-Grilled Chicken, Shinkoyaki
- 13 13. A Korean-Japanese Collaborative Table
Korea-Japan gourmet date
2026 · 12 episodes
Korea-Japan gourmet date
2026 · 12 episodes
- 1 1. A new encounter
- 2 2. 5 kinds of teppanyaki course
- 3 3. Miyoshi's hometown restaurant
- 4 4. The taste of the sushi craftsman
- 5 5. Yakiniku Omakase
- 6 6. Miyoshi's secret hideout
- 7 7. Invitation to a Korean restaurant
- 8 8. The Sundae Gukbap of My Life Found in Hipjiro
- 9 9. Food paradise Yeonseo Market
- 10 10. Korean food most loved by Japanese people
- 11 11. One&Only nourishing perilla samgyetang
- 12 12. Pyongyang Naengmyeon for you
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