Overview
Baker Fiona Cairns demonstrates how to make birthday treats for all ages. On the menu are easy gingerbread biscuits, a sticky toffee pudding birthday cake, sponge cakes shaped like ice-cream cones topped with peanut butter and salted caramel, and her most popular chocolate cake. She also shows two teenagers how to prepare and pipe flawless buttercream icing.
Comments
Be the first to comment.
Leave a comment
Your email won't be published. Comments are reviewed before they appear.