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Food and Religion

Food and Religion

S2 · E19 April 26, 2013

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Overview

This time The Bikers explore the delicious relationship between food and faith and celebrate the vast range of faith-based dishes available in Britain today. They rustle up a delicious Simnel cake and a mouth-watering beef brisket, as well as revealing the history of the hot cross bun and dropping in on an Ethiopian Christmas feast.

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