Kippers, Gherkins, Rice Cakes
Free on SceneLog — log in or create an account to track it.
Overview
Kate checks out a space-age high-speed German pickling machine. How do you make a kipper, and why don't we eat them for breakfast any more? And rice cakes are made from brown rice. Why are they white?
Comments
Be the first to comment.
Leave a comment
Your email won't be published. Comments are reviewed before they appear.