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Dangerous Chinese Food - Episode 1

Dangerous Chinese Food - Episode 1

S2014 · E1108 November 8, 2014

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Overview

The reality of sloppy meat processing in China has come to light. There are as many as 40,000 complaints about food every year. We follow a citizen NGO that has been formed to eradicate dangerous food. We look into the reality of the gap between rich and poor and the distortions that exist.

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