SceneLog
Cooking for Beginners

Cooking for Beginners

S13 · E4 August 28, 2010

Free on SceneLog — log in or create an account to track it.

Overview

Everyone has to start somewhere, even Ina. Ina gets a Moroccan Chicken Tajine cooking lesson from teacher and private chef Gail Arnold then shares her perfect beginners' recipe for Meat Loaf, Preserved Lemons, Roasted Asparagus, Roasted Tomatoes and Roasted Butternut Squash, that will get even amateur chefs cooking. Then everyone gets the chance to ask Ina their cooking for beginner's questions in Ask Ina.

Comments

Be the first to comment.

Leave a comment

Your email won't be published. Comments are reviewed before they appear.