Brioche Feuilletée and Amphibian-Inspired Desserts
Free on SceneLog — log in or create an account to track it.
Overview
It's a viennoiserie quarter-final, as the teams create puff pastries, brioche feuilletée and amphibian-inspired desserts. Who will be leapfrogging their way into the semi-final?
Comments
Be the first to comment.
Leave a comment
Your email won't be published. Comments are reviewed before they appear.