Overview
In Wanaka, on New Zealand's South Island, Angelo Georgalli is on the hunt for fresh crayfish. Using his rustic portable kitchen, the chef prepares oven baked crayfish sandwiches with chilli butter and more.
In Wanaka, on New Zealand's South Island, Angelo Georgalli is on the hunt for fresh crayfish. Using his rustic portable kitchen, the chef prepares oven baked crayfish sandwiches with chilli butter and more.
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